Head Chef

ONE Ikigaii Cafe

Posted: 3 months ago
Openings: 10
Applicants: 0

Job Description

outh Indian Cuisine: Lead kitchen operations, menu execution, food quality, hygiene, inventory & team training. Expertise in authentic South Indian cuisine including dosa, idli, vada, uttapam, filter coffee & chutneys required.

Required Candidate profile

Skilled Head Chef with expertise in authentic South Indian cuisine, kitchen operations, food costing, hygiene, SOPs, team training & maintaining quality consistency.

More Info

Job Type: Full Time

Designation: o

Industry Type: Hotels / Restaurant

Functional Area: Not Disclosed

Required Language: English

Required Gender: Not Disclosed

Education

Education Qualification: Any Graduate

Specialization: Not Disclosed

Required Skills

Food Preparation Inventory Management Menu Planning Kitchen Management Food Costing inventory Planning Management

Contact Details

Contact Person: ONE Ikigaii Cafe

Mobile No: +91 987654567

Email: care@eql.app

Experience6+ years
Salary 3-6 LAKHS ANNUALLY
Location for Hiring Mumbai
Apply Now

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