Continental Chef || Gurgaon || Mumbai || Bangalore ||

Job Description

We are hiring for Continental Commie and Senior Level Chefs in Gurgaon/Mumbai/Bangalore for a premium brand. Fresher are also welcome...

Responsibilities and Duties

Food Preparation: Expertly prepare, cook, and present a variety of Continental dishes, including appetizers and entres,.
Menu Development: Collaborate with the Executive Chef to plan menus, create special dishes, and develop new recipes.
Kitchen Management: Oversee daily kitchen operations, manage inventory, monitor stock levels, and place orders.
Compliance & Safety: Ensure strict adherence to food safety, hygiene, and health & safety regulations.
Leadership: Train, mentor, and supervise junior chefs and kitchen staff.
Quality Control: Monitor food quality, presentation, and taste to ensure high standards.

for more information contact

Bavita

9310587351