Commi - 3 ( Hospitality )

Talent trace consultancy

Posted: 5 months ago
Openings: 10
Applicants: 0

Job Description

We are looking for a highly motivated and enthusiastic individual to join our team as a Commi - 3 (Hospitality) in Mumbai. The ideal candidate will have excellent culinary skills and knowledge of hospitality operations.

Roles and Responsibility

Assist the kitchen team in preparing high-quality dishes and presentations.
Maintain a clean and organized kitchen environment, adhering to health and safety standards.
Collaborate with other departments to ensure seamless service delivery.
Develop and implement new menu ideas and recipes to enhance customer satisfaction.
Provide exceptional customer service by responding promptly to customer inquiries.
Participate in inventory management and stock control to minimize waste and optimize resources.

Job Requirements

Proven experience in a similar role within the hospitality industry.
Strong knowledge of food preparation techniques, ingredients, and cooking methods.
Excellent communication and teamwork skills, with the ability to work under pressure.
Ability to maintain attention to detail and adhere to high standards of quality and presentation.
Familiarity with point-of-sale systems and inventory management software.
Ability to adapt to changing situations and priorities, demonstrating flexibility and problem-solving skills.

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